At Spicetec Flavors & Seasonings, we're not just flavor chemists; we're also meat applications scientists with deep expertise in what makes everything from braised beef shank to spit-roasted pork loin taste so good. Starting with the highest-quality beef and pork products, we deploy our proprietary reaction flavor technology in our USDA-certified facilities to generate a meat "flavor fingerprint" with authentic, meaty character that you can build on.

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